Sugar Free Coleslaw
This coleslaw is the perfect side dish: sweet and creamy, with no sugar needed!
Prevent your screen from going dark
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 5 minutes mins
Course Salad
Cuisine American
Servings 6
Calories 151 kcal
- 14 oz package coleslaw mix or about 3-4 cups of shredded cabbage
- ½ cup mayonnaise
- 3 TB sugar substitute Erythritol or similar
- 3 TB white vinegar
- 1 teaspoon paprika optional
In a small bowl, mix the mayonnaise with the sugar substitute and vinegar until mostly smooth.
Place the coleslaw mix in a bowl and mix with the dressing.
Cover and refrigerate for at least an hour.
Optional: Sprinkle with paprika to serve.
Calories: 151kcalCarbohydrates: 5gProtein: 1gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 8gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 8mgSodium: 131mgPotassium: 124mgFiber: 2gSugar: 3gVitamin A: 241IUVitamin C: 24mgCalcium: 29mgIron: 0.4mg